Healthy and Delicious Fresh Spinach Pasta Recipe

This Fresh Spinach Pasta recipe is a great way to incorporate vegetables into your meal. Made with fresh spinach, garlic, and Parmesan cheese, this dish is packed with flavor and nutrients. It is a perfect choice for a quick lunch or dinner and can be enjoyed by the whole family. The recipe takes only 20 minutes to prepare, making it an ideal option for busy weeknights. Give it a try and elevate your pasta game with this wholesome and satisfying meal.

Ingredients

• 8 ounces of fresh spinach
• 8 ounces of linguine pasta
• 2 cloves of garlic, minced
• 2 tablespoons of olive oil
• 1/4 cup of grated Parmesan cheese
• Salt and black pepper to taste

Directions

1. Cook the linguine pasta according to the package instructions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.
3. Add the fresh spinach to the skillet and cook until wilted, stirring occasionally. This should take about 3-4 minutes.
4. Season the spinach with salt and black pepper to taste.
5. Add the cooked linguine pasta to the skillet and toss well to combine with the spinach and garlic.
6. Remove from heat and sprinkle grated Parmesan cheese over the pasta. Toss again to evenly distribute the cheese.
7. Serve hot and garnish with additional Parmesan cheese if desired.

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