Indulge in these guilt-free and scrumptious chocolate chip cookies, made with wholesome ingredients. These cookies are the perfect combination of chewy and crispy, and they are lower in calories and fat compared to traditional recipes. Enjoy them with a glass of milk or a hot cup of coffee for a delightful treat!
Ingredients
- 1 cup whole wheat flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsweetened applesauce
- 1/4 cup natural almond butter
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup dark chocolate chips
Directions
- Preheat the oven to 350°F (175°C).
- In a medium bowl, whisk together the whole wheat flour, baking soda, and salt.
- In a separate large bowl, mix together the unsweetened applesauce, almond butter, honey, and vanilla extract.
- Gradually add the dry ingredients to the wet ingredients and stir until well combined.
- Fold in the dark chocolate chips.
- Scoop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges turn golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Interesting Facts
Replacing butter with applesauce and almond butter reduces the amount of saturated fat in these cookies.
Whole wheat flour adds fiber and nutrients compared to refined white flour.
Dark chocolate contains antioxidants and is a healthier alternative to milk chocolate.