Ingredients
- 1 (5-7 pound) ham
- 1/2 cup honey
- 1/2 cup brown sugar
- 1 teaspoon ground cloves
- 1/2 teaspoon ground cinnamon
Directions
- Preheat oven to 350°F.
- Place the ham in a roasting pan.
- In a medium bowl, mix together the honey, brown sugar, cloves, and cinnamon.
- Spread the honey mixture over the top of the ham.
- Bake the ham for 1 hour and 30 minutes, basting every 15 minutes with the pan juices.
- Remove from the oven and let rest for 10 minutes before serving.
Interesting Facts
- Honey and brown sugar are a classic combination for glazing ham.
- Cloves and cinnamon bring out the flavors of the honey and brown sugar.
- Basting the ham with the pan juices ensures that it stays moist and flavorful.