Name: Grilled Peaches with Honey Chevre Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 ripe peaches, halved and pitted; 2 tbsp olive oil; 1/4 cup honey; 4 oz chevre (goat cheese); Fresh mint leaves for garnish

Grilled Peaches with Honey Chevre Recipe

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Indulge in the perfect summer dessert with succulent grilled peaches topped with creamy honey chevre. This simple yet elegant dish combines the smoky flavors of grilling with the sweetness of ripe peaches and the tanginess of goat cheese for a delightful treat.

Ingredients

4 ripe peaches, halved and pitted
2 tbsp olive oil
1/4 cup honey
4 oz chevre (goat cheese)
Fresh mint leaves for garnish

Directions

Preheat grill to medium heat.
Brush peach halves with olive oil and place them on the grill, cut side down. Grill for 3-4 minutes until grill marks appear.
Flip peaches and grill for another 2-3 minutes until softened.
Remove peaches from grill and drizzle with honey.
Top each peach half with a spoonful of chevre and garnish with fresh mint leaves.
Serve immediately and enjoy!

Interesting Facts

Grilling peaches enhances their natural sweetness and adds a smoky depth to the flavor.

Honey chevre provides a perfect balance of sweetness and tanginess to complement the grilled peaches.

This dessert is a great way to make use of ripe peaches during the summer season.