This summer-style chicken recipe features tender, juicy chicken breasts marinated in a zesty citrus blend. The marinade infuses the chicken with vibrant flavors of lemon, lime, and orange, giving it a refreshing and tangy taste. Grilling the chicken adds a smoky char that perfectly complement the citrusy marinade. Serve this grilled chicken with a side salad or grilled vegetables for a light and satisfying summer dinner. With a preparing time of just 30 minutes, this recipe is an easy and delicious way to enjoy the flavors of summer.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lemon juice
- 1/4 cup fresh lime juice
- 1/4 cup fresh orange juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/2 teaspoon paprika
Directions
- In a small bowl, whisk together the lemon juice, lime juice, orange juice, olive oil, minced garlic, salt, black pepper, dried oregano, dried thyme, and paprika.
- Place the chicken breasts in a shallow dish or a resealable plastic bag. Pour the marinade over the chicken, ensuring that each piece is coated. Marinate in the refrigerator for at least 20 minutes, or up to 4 hours for maximum flavor.
- Preheat the grill to medium-high heat. Remove the chicken breasts from the marinade, allowing any excess marinade to drip off.
- Grill the chicken breasts for 6-8 minutes per side, or until they reach an internal temperature of 165°F (74°C). The chicken should be cooked through and no longer pink in the center.
- Remove the chicken from the grill and let it rest for a few minutes before serving. This allows the juices to redistribute and ensures a juicy and tender final result.
- Serve the grilled chicken as a main dish with your choice of sides, such as a fresh green salad or grilled vegetables. Enjoy!
Interesting Facts
Marinating the chicken ensures that it stays moist and flavorful during grilling.
The citrus juices in the marinade act as a natural tenderizer for the chicken.
Grilling the chicken adds a smoky flavor and char that enhances the overall taste of the dish.
This recipe is versatile and can be easily customized by adding herbs or spices of your choice to the marinade.