Green Garlic and Ham Scrambled Eggs with Cheese

This recipe combines the classic flavors of scrambled eggs with the added zest of green garlic, ham, and cheese. Perfect for a hearty breakfast or brunch, this dish is easy to prepare and will impress your taste buds with every bite.

Ingredients

• 6 eggs
• 1/4 cup chopped green garlic
• 1/2 cup diced ham
• 1/2 cup shredded cheese
• 2 tbsp butter
• Salt and pepper to taste

Directions

1. In a bowl, whisk the eggs until well beaten. Season with salt and pepper.
2. In a skillet, melt the butter over medium heat. Add the green garlic and ham, and sauté until the garlic is fragrant and the ham is cooked through.
3. Pour in the beaten eggs and cook, stirring constantly, until the eggs are just set.
4. Sprinkle the shredded cheese over the eggs and continue to cook until the cheese is melted.
5. Remove from heat and serve hot, garnished with extra green garlic if desired.

Interesting Facts