Great Grandpa's Garlic Pickles

Ingredients

• 3 cloves garlic, peeled and chopped
• 3 cups white vinegar
• 1/4 cup sugar
• 1/4 cup sea salt
• 1 tablespoon mustard seed
• 1 tablespoon coriander seed
• 1 teaspoon dill seed
• 1 teaspoon black peppercorns
• 4 cups cucumbers, cut into spears or slices

Directions

1. Combine the garlic, vinegar, sugar, salt, mustard seed, coriander seed, dill seed, and peppercorns in a medium saucepan and bring to a boil.
2. Add the cucumber spears or slices to the boiling liquid and simmer for 5 minutes.
3. Remove the pan from the heat and let the pickles cool in the liquid.
4. Pour the cooled pickles and liquid into a glass jar and store in the refrigerator.

Interesting Facts

• Pickles are a great way to add flavor to a wide variety of dishes.
• Garlic is a great addition to pickles, adding a unique flavor.
• Pickles can be stored in the refrigerator for up to two months.