Fruity Guacamole

Ingredients

• 2 ripe avocados, peeled and pitted
• 1/2 cup diced tomatoes
• 1/4 cup diced mango
• 1/4 cup finely chopped red onion
• 2 tablespoons freshly squeezed lime juice
• 2 tablespoons chopped fresh cilantro
• 1/4 teaspoon garlic powder
• Salt and pepper, to taste

Directions

1. Using a fork, mash the avocados in a medium bowl until mostly smooth.
2. Add the tomatoes, mango, red onion, lime juice, cilantro, garlic powder, salt, and pepper. Stir until combined.
3. Serve immediately with chips or as a side dish.

Interesting Facts

• Guacamole has been eaten since the Aztecs, who used the avocado to make a dish called "ahuacamolli".
• Mangos are a rich source of vitamin C, vitamin A, and fiber.
• Cilantro is a powerful antioxidant that helps to reduce inflammation.