This Fresh Pear and Cherry Salad with Vanilla Pear Vinaigrette is a healthy and refreshing dish that combines the sweetness of ripe pears and juicy cherries with a tangy vinaigrette. The combination of flavors and textures makes it a perfect summer salad. The vinaigrette, infused with vanilla and pear, adds a unique twist to the dish. It can be served as a side dish or a light lunch. Prepare this salad in just a few minutes and enjoy a delightful burst of flavors in every bite!
Ingredients
- 2 ripe pears, sliced
- 1 cup cherries, pitted
- 4 cups mixed salad greens
- 1/2 cup pecans, toasted
- 1/4 cup crumbled goat cheese
- 1/4 cup dried cranberries
- 1/4 cup extra virgin olive oil
- 2 tablespoons red wine vinegar
- 1 tablespoon pear nectar
- 1 tablespoon honey
- 1/2 teaspoon vanilla extract
Directions
- In a large mixing bowl, combine the salad greens, sliced pears, cherries, pecans, crumbled goat cheese, and dried cranberries.
- In a separate bowl, whisk together the olive oil, red wine vinegar, pear nectar, honey, and vanilla extract to make the vinaigrette.
- Drizzle the vinaigrette over the salad and gently toss to coat all the ingredients.
- Serve immediately and enjoy!
Interesting Facts
Pears are an excellent source of dietary fiber and vitamin C.
Cherries are rich in antioxidants and have anti-inflammatory properties.
Vanilla adds a unique and delightful flavor to the vinaigrette.
Toasting pecans enhances their flavor and adds a nice crunch to the salad.