Ingredients
- 2 eggs
- 1/2 cup milk
- 2 tablespoons sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 8 slices of bread
- 1/2 cup butter
Directions
- In a shallow bowl, whisk together the eggs, milk, sugar, cinnamon, nutmeg, and salt until well blended.
- Dip each slice of bread into the egg mixture, coating both sides.
- In a large skillet, melt the butter over medium-high heat.
- Add the soaked bread slices to the skillet and cook for 3-4 minutes on each side, or until golden brown.
- Use a biscuit cutter to cut each slice of bread into a star shape.
- Serve warm with your favorite toppings.
Interesting Facts
- French Toast Stars are a great way to use up stale or leftover bread.
- The addition of ground cinnamon and nutmeg gives this classic dish a unique flavor.
- This recipe can be easily modified to make a vegan version by using egg substitutes and vegan butter.