Flaky and Delicious Pie Crust Recipe

Learn how to make the perfect pie crust with this foolproof recipe. This flaky and delicious crust is sure to impress your friends and family. Use it in both sweet and savory pies for a truly memorable treat.

Ingredients

• 2 1/2 cups all-purpose flour
• 1 cup cold butter, cubed
• 1/2 cup ice water
• 1 tsp salt
• 1 tbsp sugar

Directions

1. In a large bowl, mix together flour, salt, and sugar.
2. Add cubed butter and mix with a pastry cutter until the mixture resembles coarse crumbs.
3. Slowly add ice water, a few tablespoons at a time, until dough comes together.
4. Divide dough in half and shape into two discs. Wrap in plastic wrap and chill in the refrigerator for at least 30 minutes.
5. Roll out dough on a floured surface to fit your pie dish.
6. Fill with desired filling and bake according to pie recipe instructions.

Interesting Facts