Firefighter's Favorite Chocolate Chip Cookie - Perfectly Soft and Chewy

Indulge in the delectable taste of the firefighter's favorite chocolate chip cookie. This recipe guarantees cookies that are perfectly soft and chewy on the inside with a slightly crispy edge. With simple ingredients and easy steps, you'll be enjoying these delicious treats in no time. Whether you're a firefighter or simply a cookie enthusiast, these chocolate chip cookies won't disappoint.

Ingredients

• 1 cup (2 sticks) unsalted butter, softened
• 1 cup granulated sugar
• 1 cup packed light brown sugar
• 2 large eggs
• 1 teaspoon pure vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips

Directions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
5. Fold in the semisweet chocolate chips.
6. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them about 2 inches apart.
7. Bake for 9-11 minutes or until golden brown around the edges.
8. Allow the cookies to cool on the baking sheets for 2 minutes, then transfer them to wire racks to cool completely.
9. Enjoy the firefighter's favorite chocolate chip cookies!

Interesting Facts