This Brown Sugar Glazed Ham Steak is a perfect dish for a quick and tasty meal. The combination of sweet brown sugar and savory ham creates a mouthwatering flavor that will have your taste buds dancing. With a prep time of just 10 minutes, this dish is perfect for busy weeknights or lazy weekends.
Ingredients
- 1 ham steak
- 1/4 cup brown sugar
- 2 tablespoons butter
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
Directions
- Preheat oven to 375°F
- In a small saucepan, melt the butter and brown sugar over low heat
- Stir in the Dijon mustard, garlic powder, salt, and pepper
- Place the ham steak in a baking dish and pour the brown sugar mixture over the top
- Bake for 10-12 minutes, or until the ham is heated through and the glaze is caramelized
- Serve hot and enjoy!
Interesting Facts
Ham steak is a versatile ingredient that can be used in a variety of dishes
Brown sugar adds a delicious caramelized flavor to the ham steak
This dish pairs well with sides like roasted vegetables or mashed potatoes