Easy Snowball Recipe - A Simple and Delicious Treat

This easy snowball recipe is a classic American treat that is simple to make and absolutely delicious. These sweet treats are perfect for the holiday season or any time you're in the mood for a delightful dessert. With a buttery, melt-in-your-mouth exterior and a surprise chocolate center, these snowballs are sure to be a hit with family and friends. Plus, they require minimal ingredients and can be prepared in just a few simple steps. Give this recipe a try and enjoy the snowy goodness!

Ingredients

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar, plus extra for dusting
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 24 chocolate kisses, unwrapped

Directions

1. Preheat the oven to 400°F (200°C).
2. In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
3. Add the vanilla extract and mix until well combined.
4. Gradually add the flour and salt to the mixture, mixing until a soft dough forms.
5. Take about a tablespoon of dough and flatten it in the palm of your hand.
6. Place a chocolate kiss in the center of the dough and fold the edges over to completely enclose the chocolate.
7. Roll the dough into a ball, making sure the chocolate is completely covered.
8. Place the snowballs on a baking sheet lined with parchment paper, spacing them about an inch apart.
9. Bake for 10-12 minutes, or until the bottoms are lightly golden brown.
10. Remove from the oven and let cool for a few minutes on the baking sheet.
11. While still warm, roll the snowballs in powdered sugar to coat them completely.
12. Transfer to a wire rack to cool completely.
13. Once cooled, roll the snowballs in powdered sugar again for a snowy finish.
14. Serve and enjoy these delightful snowballs!

Interesting Facts