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Beans and Peas
Easy Roasted Chickpeas
Easy Roasted Chickpeas
4.90
(18)
Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35mins
Category:
Beans and Peas
Recipe by
Administrator
Published on July 04, 2023
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Ingredients
1 15-ounce can of chickpeas
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon smoked paprika
1/2 teaspoon cumin
1/2 teaspoon sea salt
Directions
Preheat oven to 400 degrees F.
Drain and rinse chickpeas and pat dry.
In a bowl, mix together olive oil, garlic powder, smoked paprika, cumin, and sea salt.
Add chickpeas to the bowl and mix until they are evenly coated.
Spread the chickpeas onto a baking sheet and bake for 20-25 minutes, or until golden and crispy.
Let cool for a few minutes before serving.
Interesting Facts
Roasted chickpeas are a great source of protein and fiber.
They are an excellent vegan and gluten-free snack.
Chickpeas are high in iron, magnesium, and vitamin B6.
The spices can be customized to your taste.
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