Easy Peach Cobbler with Cake Mix

Ingredients

• 1 box yellow cake mix
• 1 (29-ounce) can sliced peaches, drained
• 1/2 cup butter, melted
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Spread the cake mix in the bottom of a 9x13 inch baking dish.
3. Pour the peaches on top of the cake mix and spread evenly.
4. Combine the melted butter, cinnamon and nutmeg in a small bowl and stir until blended.
5. Pour the butter mixture over the peaches.
6. Bake for 25 minutes, or until the top is golden brown.

Interesting Facts

• This easy-peach-cobbler-with-cake-mix recipe is a great way to get a delicious dessert on the table quickly.
• Feel free to add other fruits such as apples, blueberries, or raspberries to this cobbler.
• Serve warm with a scoop of ice cream or whipped cream.