Easy Cherry Tomato Corn Salad Recipe

This easy cherry tomato corn salad is a refreshing side dish that's perfect for summer gatherings and barbecues. It combines the sweetness of cherry tomatoes with the crunch of corn kernels, and is dressed in a tangy vinaigrette. With just a handful of ingredients, this salad comes together in no time and is sure to be a crowd-pleaser. Enjoy it as a light and healthy side dish or add grilled chicken or shrimp to make it a complete meal.

Ingredients

• 2 cups cherry tomatoes
• 2 cups corn kernels (fresh or frozen)
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh basil leaves, chopped
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon honey
• Salt and pepper to taste

Directions

1. In a large bowl, combine the cherry tomatoes, corn kernels, red onion, and basil leaves.
2. In a small separate bowl, whisk together the olive oil, red wine vinegar, honey, salt, and pepper.
3. Pour the dressing over the salad ingredients and toss gently until everything is well coated.
4. Allow the salad to marinate for at least 10 minutes to let the flavors meld together.
5. Serve chilled and enjoy!

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