This easy broccoli salad recipe is a perfect side dish for any occasion. It features crunchy broccoli florets, crisp bacon, tangy red onions, and creamy dressing. The combination of flavors and textures makes this salad a crowd-pleaser. It is quick and simple to prepare, making it a great option for busy weeknight dinners or potluck parties. Give this easy broccoli salad recipe a try and enjoy a bowl of freshness and deliciousness!
Ingredients
- 4 cups broccoli florets
- 6 slices of bacon, cooked and crumbled
- 1/4 cup diced red onion
- 1/2 cup shredded cheddar cheese
- 1/4 cup dried cranberries
- 1/4 cup chopped almonds
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Directions
- In a large bowl, combine the broccoli florets, crumbled bacon, diced red onion, cheddar cheese, dried cranberries, and chopped almonds.
- In a separate small bowl, whisk together the mayonnaise, apple cider vinegar, honey, salt, and black pepper.
- Pour the dressing over the broccoli mixture and toss gently until everything is evenly coated.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled and enjoy!
Interesting Facts
Broccoli is a nutritional powerhouse, packed with vitamins and minerals.
Adding bacon and cheese to this salad gives it an extra flavor boost.
The creamy dressing complements the crunchiness of the broccoli, creating a perfect balance of textures.
You can customize this recipe by adding other ingredients such as sunflower seeds, diced apples, or raisins.