Easy and Flavorful Slow Cooker Lemon Pepper Chicken Recipe

This slow cooker lemon pepper chicken is a perfect dish for busy weekdays or lazy weekends. The tender and juicy chicken thighs are coated with a zesty lemon pepper seasoning and cooked slowly in a crockpot, resulting in a flavorful and satisfying meal. With just a few simple ingredients and minimal effort, this recipe is a breeze to make. Serve with a side of steamed vegetables or creamy mashed potatoes for a complete and delicious meal that the whole family will love.

Ingredients

• 4 bone-in, skin-on chicken thighs
• 2 tablespoons olive oil
• 2 lemons, juiced and zested
• 2 teaspoons lemon pepper seasoning
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1/4 teaspoon black pepper
• 1/4 cup chicken broth
• Fresh parsley, for garnish

Directions

1. In a small bowl, combine the lemon zest, lemon juice, lemon pepper seasoning, salt, garlic powder, dried thyme, dried rosemary, and black pepper.
2. Rub the chicken thighs with olive oil and then evenly coat them with the lemon pepper mixture.
3. Place the chicken thighs in the slow cooker and pour chicken broth over them.
4. Cover the slow cooker and cook on low for 4-5 hours or until the chicken is cooked through and tender.
5. Once the chicken is done, remove it from the slow cooker and let it rest for a few minutes.
6. Sprinkle fresh parsley over the chicken thighs for garnish.
7. Serve hot with your favorite sides.

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