Name: Easy and Delicious Matzah Pizza Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 4 pieces of matzah; 1 cup tomato sauce; 2 cups shredded mozzarella cheese; Your favorite pizza toppings (e.g., pepperoni, bell peppers, olives)

Easy and Delicious Matzah Pizza Recipe

4.76 (16)

If you're looking for a quick and tasty meal during the Passover season, try making Matzah Pizza. This easy recipe combines the traditional Jewish unleavened bread with your favorite pizza toppings. With its crispy crust and flavorful toppings, Matzah Pizza is sure to become a family favorite. The best part? It only takes a few minutes to prepare!

Ingredients

4 pieces of matzah
1 cup tomato sauce
2 cups shredded mozzarella cheese
Your favorite pizza toppings (e.g., pepperoni, bell peppers, olives)

Directions

Preheat your oven to 350°F (175°C).
Place the matzah pieces on a baking sheet.
Spread a generous amount of tomato sauce on each piece of matzah.
Sprinkle the shredded mozzarella cheese evenly over the tomato sauce.
Add your favorite toppings on top of the cheese.
Place the baking sheet in the preheated oven and bake for 10 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes before serving.
Cut the matzah pizza into slices and enjoy!

Interesting Facts

Matzah is an unleavened bread traditionally eaten during the Jewish holiday of Passover.

Matzah represents the haste in which the Jews fled Egypt, as they did not have time to wait for the bread to rise.

Matzah can be used in various recipes, including desserts and savory dishes like Matzah Ball Soup.