Easy and Delicious Kid's Potato Salad Recipe

This simple and tasty potato salad recipe is perfect for kids. Made with fresh ingredients, this salad is a great way to introduce them to new flavors and textures. It's easy to make and can be served as a side dish or a light meal. Try it out and watch your little ones clean their plates!

Ingredients

• 4 medium-sized potatoes
• 2 hard-boiled eggs
• 1/4 cup mayonnaise
• 2 tablespoons dijon mustard
• 1 tablespoon white vinegar
• 1/4 cup diced celery
• 1/4 cup diced red bell pepper
• 1/4 cup diced pickles
• Salt and pepper to taste

Directions

1. Start by washing and peeling the potatoes. Cut them into bite-sized pieces.
2. Place the potato pieces in a pot and cover them with water. Add a pinch of salt and bring to a boil. Cook the potatoes until they are fork-tender, around 10-12 minutes.
3. While the potatoes are cooking, dice the hard-boiled eggs, celery, red bell pepper, and pickles. Set them aside.
4. In a small bowl, mix together the mayonnaise, dijon mustard, white vinegar, salt, and pepper. Set aside.
5. Once the potatoes are cooked, drain them and let them cool slightly.
6. In a large bowl, combine the cooked potatoes, diced eggs, celery, red bell pepper, and pickles.
7. Pour the mayonnaise mixture over the potato mixture and gently toss until everything is well coated.
8. Taste and adjust the seasoning with more salt and pepper if needed.
9. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
10. Serve chilled and enjoy!

Interesting Facts