Easy and Delicious Instant Pot Meatloaf Recipe

This Instant Pot meatloaf is a classic American comfort food that is both easy to make and incredibly delicious. With the help of the Instant Pot, you can have a moist and flavorful meatloaf ready in no time. This recipe is perfect for busy weeknights or when you want a hearty and satisfying meal without spending hours in the kitchen. Serve this meatloaf with your favorite sides and enjoy a comforting meal that the whole family will love!

Ingredients

• 1 pound ground beef
• 1/2 cup breadcrumbs
• 1/2 cup milk
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• 1/4 cup ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup barbecue sauce

Directions

1. In a large mixing bowl, combine the ground beef, breadcrumbs, milk, diced onion, diced bell pepper, ketchup, Worcestershire sauce, garlic powder, dried oregano, salt, and black pepper.
2. Mix well until all ingredients are evenly incorporated.
3. Transfer the meat mixture to a greased 7-inch round cake pan or a similar-sized heatproof dish that will fit inside your Instant Pot.
4. Spread the barbecue sauce over the top of the meatloaf.
5. Pour 1 cup of water into the Instant Pot.
6. Place the trivet that came with your Instant Pot into the pot.
7. Carefully place the meatloaf dish on top of the trivet.
8. Close the Instant Pot lid and set the valve to the sealing position.
9. Select the 'Manual' or 'Pressure Cook' setting and set the cooking time to 25 minutes on high pressure.
10. Once the cooking time is up, allow for a natural pressure release for 10 minutes.
11. Carefully turn the valve to the venting position to release any remaining pressure.
12. Open the Instant Pot lid and carefully remove the meatloaf using oven mitts or tongs.
13. Let the meatloaf rest for a few minutes before serving.
14. Slice and serve with your favorite sides.

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