Easy and Delicious Broccoli Soup Recipe

Enjoy a warm and comforting bowl of the easiest broccoli soup ever. This recipe requires minimal ingredients and can be prepared in just a few simple steps. With a creamy texture and rich flavor, this soup is perfect for a cozy meal on a chilly day. It's also a great way to incorporate more vegetables into your diet. Make a large batch and freeze the leftovers for later!

Ingredients

• 4 cups broccoli florets
• 1 small onion, chopped
• 2 cloves garlic, minced
• 4 cups vegetable broth
• 1 cup heavy cream
• Salt and pepper, to taste
• Grated cheddar cheese, for garnish

Directions

1. In a large pot, heat some olive oil over medium heat.
2. Add the chopped onion and minced garlic. Sauté until the onion is translucent and the garlic is fragrant.
3. Add the broccoli florets to the pot and pour in the vegetable broth. Bring to a boil.
4. Reduce the heat to low and let the soup simmer for about 15-20 minutes, or until the broccoli is tender.
5. Remove the pot from heat and allow the soup to cool slightly.
6. Using an immersion blender or regular blender, puree the soup until smooth.
7. Return the pot to the stove and stir in the heavy cream. Season with salt and pepper to taste.
8. Simmer the soup for an additional 5 minutes, stirring occasionally.
9. Ladle the soup into bowls and garnish with grated cheddar cheese.
10. Serve hot and enjoy!

Interesting Facts