This Apple Cinnamon Sangria is a perfect drink for any autumn gathering. The combination of crisp apple slices, fragrant cinnamon sticks, and your favorite red wine creates a unique and festive cocktail that is sure to please any crowd.
Ingredients
- 1 bottle of red wine
- 1 cup apple cider
- 1/2 cup brandy
- 1/4 cup maple syrup
- 2 apples, sliced
- 2 cinnamon sticks
- 1 orange, sliced
- Club soda (optional, for serving)
- Ice cubes
Directions
- In a large pitcher, combine the red wine, apple cider, brandy, and maple syrup.
- Add the sliced apples, cinnamon sticks, and orange slices to the pitcher.
- Stir to combine all the ingredients and chill in the refrigerator for at least 1 hour.
- Serve the sangria over ice, and top with a splash of club soda if desired.
- Garnish with additional apple slices and cinnamon sticks.
- Enjoy your delicious Apple Cinnamon Sangria!
Interesting Facts
Sangria is a traditional Spanish drink made with red wine and chopped fruit.
Apples are a great source of fiber and vitamin C, making this sangria a somewhat healthy option.
Cinnamon is believed to have various health benefits, including anti-inflammatory and antioxidant properties.