Creamed Ground Beef with Biscuits Recipe

A comforting and classic American dish, Creamed Ground Beef with Biscuits is perfect for a cozy family meal. This creamy and savory dish pairs perfectly with fluffy biscuits, making it a hearty and satisfying meal that everyone will love.

Ingredients

• 1 lb ground beef
• 2 tbsp butter
• 1/4 cup all-purpose flour
• 2 cups milk
• Salt and pepper to taste
• Biscuits for serving

Directions

1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the butter to the skillet and melt. Sprinkle the flour over the beef and butter, stirring to combine.
3. Slowly pour in the milk, stirring constantly until the mixture thickens.
4. Season with salt and pepper to taste.
5. Serve the creamed ground beef over warm biscuits.
6. Enjoy your Creamed Ground Beef with Biscuits!

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