Delicious Zucchini Plum Bread Recipe

This zucchini plum bread is a delightful combination of sweet plums and nutritious zucchinis. The bread is moist, flavorful, and perfect for breakfast or as a snack. It's easy to make and will surely impress your family and friends.

Ingredients

• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 tsp cinnamon
• 1/2 cup unsalted butter, melted
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 2 large eggs
• 1 tsp vanilla extract
• 1 cup grated zucchini
• 1 cup chopped plums

Directions

1. Preheat oven to 350°F and grease a 9x5 inch loaf pan.
2. In a bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon.
3. In another bowl, mix together melted butter, granulated sugar, brown sugar, eggs, and vanilla extract until well combined.
4. Stir in grated zucchini and chopped plums.
5. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
8. Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Interesting Facts