Indulge in the rich and comforting flavors of this walnut banana bread pudding. The combination of ripe bananas, fresh walnuts, and warm spices creates a dessert that is perfect for any occasion. This dessert is sure to become a family favorite!
Ingredients
- 6 cups cubed day-old bread
- 3 ripe bananas, mashed
- 1 cup chopped walnuts
- 1 cup milk
- 3/4 cup brown sugar
- 3 eggs
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
Directions
- Preheat the oven to 350°F and grease a baking dish.
- In a large bowl, combine the bread, mashed bananas, and chopped walnuts.
- In a separate bowl, whisk together the milk, brown sugar, eggs, vanilla extract, cinnamon, nutmeg, and salt.
- Pour the milk mixture over the bread mixture and stir to combine.
- Let the mixture sit for 10 minutes to allow the bread to absorb the liquid.
- Transfer the mixture to the prepared baking dish and bake for 45-50 minutes, or until set and golden brown.
- Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream.
- Enjoy your delicious walnut banana bread pudding!
Interesting Facts
Bread pudding is a popular comfort food that has been enjoyed for centuries.
Bananas add a natural sweetness and creaminess to this dessert.
Walnuts are a great source of healthy fats and antioxidants.