Delicious Tomato Garlic Bread Recipe

This tomato garlic bread recipe is a simple yet flavorful way to enjoy a classic appetizer or side dish. The combination of ripe tomatoes, garlic, herbs, and crusty bread is sure to please your taste buds and impress your guests.

Ingredients

• 1 loaf of Italian or French bread
• 2 medium tomatoes, sliced
• 2 cloves of garlic, minced
• 1/4 cup of olive oil
• 1/4 cup of grated Parmesan cheese
• 1 tablespoon of fresh basil, chopped
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F.
2. Slice the bread in half lengthwise and place on a baking sheet.
3. In a small bowl, mix together the olive oil, garlic, and a pinch of salt and pepper.
4. Brush the garlic oil mixture over the bread.
5. Arrange the tomato slices on top of the bread.
6. Sprinkle the Parmesan cheese and chopped basil over the tomatoes.
7. Bake in the preheated oven for 15-20 minutes, or until the bread is golden brown and the cheese is melted.
8. Slice and serve warm.

Interesting Facts