Delicious Taco Turkey Wraps

These taco turkey wraps are a perfect choice for a quick and satisfying meal. With a tasty mix of seasoned ground turkey, fresh veggies, and creamy avocado, these wraps are sure to become a family favorite. Plus, they're great for a busy weeknight dinner or a fun weekend lunch.

Ingredients

• 1 lb ground turkey
• 1 packet taco seasoning
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1 can black beans, drained and rinsed
• 1/2 cup corn kernels
• 1 cup shredded cheddar cheese
• 1 avocado, sliced
• 1/4 cup sour cream
• 8 small flour tortillas
• Salt and pepper to taste
• Salsa and cilantro for serving

Directions

1. In a large skillet, cook the ground turkey over medium heat until no longer pink.
2. Add the taco seasoning, onion, and bell pepper to the skillet. Cook for another 5 minutes, stirring occasionally.
3. Stir in the black beans and corn, cooking for an additional 2 minutes.
4. Remove the skillet from the heat and season with salt and pepper to taste.
5. To assemble the wraps, spoon the turkey mixture onto each tortilla. Top with cheddar cheese, avocado slices, and a dollop of sour cream.
6. Roll up the tortillas and serve with salsa and fresh cilantro on the side.

Interesting Facts