Delicious Strawberry Cobbler Recipe

Indulge in the perfect summer dessert with this strawberry cobbler recipe. Made with fresh strawberries and a buttery biscuit topping, this dessert is a crowd pleaser. The juicy strawberries with a hint of lemon make this cobbler irresistible.

Ingredients

• 4 cups fresh strawberries, hulled and sliced
• 1 cup granulated sugar
• 1 tablespoon lemon juice
• 1 cup all-purpose flour
• 1/2 cup unsalted butter, melted
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk
• 1 teaspoon vanilla extract

Directions

1. Preheat the oven to 375°F and grease a 9x13 inch baking dish.
2. In a mixing bowl, combine the strawberries, 1/2 cup sugar, and lemon juice. Spread the mixture in the bottom of the prepared baking dish.
3. In another bowl, whisk together the flour, remaining sugar, baking powder, and salt. Stir in the melted butter, milk, and vanilla extract until well combined.
4. Pour the batter over the strawberry mixture in the baking dish. Bake for 35-40 minutes, or until the cobbler is golden brown and the strawberries are bubbly.
5. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.

Interesting Facts