Delicious Roasted Sweet Potatoes with a Sweet Twist

This recipe takes ordinary roasted sweet potatoes to the next level by adding a sticky sweet glaze made with honey and cinnamon. The combination of flavors creates a perfect side dish for any meal, from weeknight dinners to holiday feasts.

Ingredients

• 4 medium sweet potatoes, peeled and cubed
• 2 tbsp olive oil
• 2 tbsp honey
• 1 tsp cinnamon
• Salt and pepper to taste

Directions

1. Preheat the oven to 400°F
2. In a large bowl, toss the sweet potatoes with olive oil, honey, cinnamon, salt, and pepper until evenly coated
3. Spread the sweet potatoes in a single layer on a baking sheet
4. Roast in the preheated oven for 30-35 minutes, or until the potatoes are tender and caramelized, stirring halfway through cooking
5. Serve hot and enjoy!

Interesting Facts