Delicious Peachy Pork Chops Recipe

Indulge in the perfect blend of savory and sweet with this peachy pork chops recipe. Juicy pork chops are seared to perfection, then simmered in a delightful peach sauce that is sure to tantalize your taste buds. This dish is a crowd-pleaser and perfect for any occasion.

Ingredients

• 4 boneless pork chops
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1/2 cup chicken broth
• 1/4 cup peach preserves
• 1 tablespoon Dijon mustard
• 1 tablespoon soy sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon ground ginger
• 2 peaches, sliced

Directions

1. Season pork chops with salt and pepper.
2. Heat olive oil in a skillet over medium-high heat.
3. Sear pork chops for 4-5 minutes on each side or until browned.
4. In a small bowl, mix chicken broth, peach preserves, Dijon mustard, soy sauce, garlic powder, and ginger.
5. Pour sauce over pork chops and add peach slices.
6. Cover and simmer for 10-15 minutes, or until pork is cooked through.
7. Serve pork chops with sauce and enjoy!

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