Indulge in the perfect combination of creamy peanut butter and rich chocolate with these easy no-bake peanut butter chocolate balls. These sweet treats are ideal for any occasion and will satisfy any sweet tooth craving.
Ingredients
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1/4 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips
- 1 tablespoon vegetable shortening
Directions
- In a large mixing bowl, combine peanut butter, powdered sugar, butter, and vanilla extract. Mix until well combined.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper. Freeze for 10 minutes.
- In a microwave-safe bowl, melt the chocolate chips and vegetable shortening in 30-second intervals, stirring in between until smooth.
- Using a fork, dip each peanut butter ball into the melted chocolate, coating evenly. Return the coated balls to the baking sheet.
- Refrigerate the peanut butter chocolate balls for 30 minutes to set the chocolate coating.
- Enjoy these decadent treats with a glass of cold milk or pack them in a box for gifting to friends and family.
Interesting Facts
Peanut butter is a good source of protein and healthy fats, making these chocolate balls a more nutritious sweet treat.
These peanut butter chocolate balls can be stored in an airtight container in the refrigerator for up to one week.