Delicious Mediterranean Onion Dip Recipe

This Mediterranean Onion Dip is a perfect appetizer that combines the flavor of caramelized onions with creamy yogurt and tangy feta. Serve it with crispy pita chips or fresh vegetables for a crowd-pleasing dish that will delight your taste buds. This quick and easy recipe can be prepared in just 30 minutes, making it a convenient option for your next gathering or party. The dip is a great addition to any Mediterranean-themed menu and will surely impress your guests with its deliciousness.

Ingredients

• 2 large onions, thinly sliced
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 cup Greek yogurt
• 1/2 cup crumbled feta cheese
• 1 tablespoon lemon juice
• 1/2 teaspoon dried oregano
• Salt and pepper, to taste
• Chopped fresh parsley, for garnish

Directions

1. Heat olive oil in a skillet over medium heat. Add the sliced onions and cook until golden brown and caramelized, stirring occasionally for about 15-20 minutes.
2. Add the minced garlic and cook for an additional 2 minutes until fragrant.
3. In a mixing bowl, combine the caramelized onions, Greek yogurt, feta cheese, lemon juice, dried oregano, salt, and pepper. Mix well until all the ingredients are fully incorporated.
4. Transfer the mixture to a serving bowl and garnish with chopped fresh parsley.
5. Serve the Mediterranean Onion Dip with pita chips or fresh vegetables and enjoy!

Interesting Facts