This recipe combines the zesty flavors of lemon with creamy pasta sauce and perfectly grilled chicken for a mouthwatering dish that will impress your family and friends. The tangy lemon adds a refreshing twist to the classic pasta sauce, creating a light and flavorful meal that is perfect for any occasion.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 lemon, juiced and zested
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves of garlic, minced
- 1 pound of your favorite pasta
- Salt and pepper to taste
- Fresh parsley for garnish
Directions
- Preheat grill to medium-high heat and season chicken breasts with salt and pepper
- Grill chicken for 5-7 minutes per side until fully cooked, then let it rest before slicing
- Cook pasta according to package instructions and set aside
- In a saucepan, heat heavy cream over medium heat and add garlic, lemon juice, and lemon zest
- Stir in Parmesan cheese until melted and sauce is smooth
- Toss pasta in the lemon sauce and top with sliced grilled chicken
- Garnish with fresh parsley and enjoy!
Interesting Facts
Lemon juice is a great source of vitamin C and adds a burst of flavor to any dish
Grilling chicken adds a smoky flavor that pairs perfectly with the tangy lemon sauce