This Italian Sausage Delight is a mouthwatering dish that combines the rich flavors of Italian sausage, bell peppers, onions, and tomatoes. It is a perfect meal for any occasion and can be enjoyed with pasta, rice, or as a sandwich filling. The sausage is cooked until brown and then simmered with the vegetables and a tangy tomato sauce. The result is a savory and satisfying dish that will impress your family and friends.
Ingredients
- 1 pound Italian sausage links
- 1 green bell pepper, sliced
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 large onion, sliced
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 can (8 ounces) tomato sauce
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Directions
- In a large skillet, heat olive oil over medium heat.
- Add the Italian sausages and cook until browned on all sides. Remove from the skillet and set aside.
- In the same skillet, add the sliced onions and cook until they are translucent.
- Add the sliced bell peppers and garlic to the skillet and sauté for another 3-4 minutes.
- Return the sausages to the skillet and add the diced tomatoes, tomato sauce, dried basil, dried oregano, salt, and black pepper.
- Stir everything well and bring the mixture to a boil.
- Reduce the heat to low, cover the skillet, and let it simmer for 20-25 minutes, stirring occasionally.
- Serve the Italian Sausage Delight with pasta, rice, or as a sandwich filling. Enjoy!
Interesting Facts
Italian sausage is made from pork and seasoned with various spices, such as fennel, garlic, and paprika.
Bell peppers are also known as capsicums and come in different colors, adding a vibrant touch to the dish.
This recipe can be customized by using different types of sausages or adding additional vegetables for extra flavor.