Learn how to make a delicious Italian Heroes sandwich at home with this easy-to-follow recipe. Packed with flavorful cured meats, cheese, and zesty toppings, this sandwich is perfect for any casual gathering or a quick weeknight dinner. Make it ahead of time and let the flavors meld together for an even more amazing taste. Serve with a side of chips or a fresh salad for a complete meal that everyone will enjoy.
Ingredients
- 1 loaf of Italian bread
- ¼ cup mayonnaise
- 1 tablespoon Dijon mustard
- 8 slices of provolone cheese
- 8 slices of Genoa salami
- 8 slices of ham
- 8 slices of mortadella
- 8 slices of capicola
- 1 cup shredded lettuce
- 1 tomato, thinly sliced
- 1 red onion, thinly sliced
- 1 jar of pepperoncini
- Salt and pepper to taste
Directions
- Preheat your oven to 350°F (175°C).
- Slice the Italian bread in half lengthwise, creating a top and bottom piece.
- In a small bowl, mix the mayonnaise and Dijon mustard until well combined. Spread this mixture evenly on both sides of the bread.
- Layer the provolone cheese on the bottom piece of bread, followed by the Genoa salami, ham, mortadella, and capicola.
- Top the meats with shredded lettuce, tomato slices, and red onion slices. Sprinkle with salt and pepper to taste.
- Add the pepperoncini on top of the vegetables for an extra zing.
- Place the top piece of bread over the fillings and press gently.
- Wrap the sandwich tightly in aluminum foil and place it in the preheated oven. Bake for 10-15 minutes, or until the cheese is melted and the bread is heated through.
- Remove from the oven and let it cool slightly. Slice into individual portions and serve.
- Enjoy your delicious homemade Italian Heroes sandwich!
