Delicious Honey Soy Pork Chops Recipe

Enjoy tender and flavorful Honey Soy Pork Chops with this favorite family recipe. The succulent pork chops are marinated in a sweet and savory honey soy sauce, then grilled to perfection. This easy-to-make dish is perfect for weeknight dinners or special occasions. Serve with steamed rice and a side of vegetables for a complete meal.

Ingredients

• 4 bone-in pork chops
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon ground ginger
• 1/2 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1 tablespoon chopped fresh parsley, for garnish

Directions

1. In a bowl, whisk together soy sauce, honey, olive oil, minced garlic, ground ginger, black pepper, and red pepper flakes.
2. Place the pork chops in a shallow dish and pour the marinade over them. Ensure the chops are well coated. Cover the dish with plastic wrap and refrigerate for at least 1 hour or overnight for maximum flavor.
3. Preheat the grill to medium-high heat.
4. Remove the pork chops from the marinade, allowing any excess to drip off. Reserve the marinade for basting later.
5. Grill the pork chops for 5-7 minutes per side, or until the internal temperature reaches 145°F (63°C). Baste with the reserved marinade during the last few minutes of grilling.
6. Transfer the grilled pork chops to a plate and let them rest for 5 minutes. This helps to retain the juices and ensures optimal tenderness.
7. Garnish with chopped fresh parsley before serving. Serve hot with steamed rice and your favorite vegetables.

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