Delicious Homemade Pimento Cheese Spread with a Twist of Feta

This homemade pimento cheese spread with feta is a deliciously tangy and creamy appetizer that adds a twist to the classic southern recipe. It is made with sharp cheddar cheese, feta cheese, roasted red peppers, mayonnaise, and a blend of spices. Serve it with crackers or as a spread for sandwiches and enjoy a burst of flavors in every bite. This recipe is easy to make and perfect for gatherings or parties.

Ingredients

• 2 cups grated sharp cheddar cheese
• 1/2 cup crumbled feta cheese
• 1/4 cup roasted red peppers, diced
• 1/4 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• 1/4 teaspoon black pepper
• 1/8 teaspoon cayenne pepper (optional)
• Crackers or bread for serving

Directions

1. In a mixing bowl, combine the grated sharp cheddar cheese, crumbled feta cheese, diced roasted red peppers, mayonnaise, garlic powder, onion powder, paprika, black pepper, and cayenne pepper (if desired).
2. Mix well until all the ingredients are thoroughly combined and the mixture is creamy and uniform in texture.
3. Taste the mixture and adjust the seasonings according to your preference.
4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
5. Before serving, give the mixture a quick stir and transfer it to a serving bowl.
6. Serve the pimento cheese spread with feta alongside crackers or bread, and enjoy!

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