Enjoy the irresistible combination of creamy peanut butter and rich, sweet flavors with this homemade peanut butter candy recipe. Made with simple ingredients, this candy is perfect for satisfying your sweet tooth or making as a gift for loved ones. With a preparing time of just 20 minutes, you can whip up a batch of this delectable treat in no time. Whether you're a peanut butter lover or looking for a delightful dessert, this recipe is sure to please.
Ingredients
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 1/2 cups milk chocolate chips
- 1/4 cup semi-sweet chocolate chips
Directions
- In a mixing bowl, combine the creamy peanut butter, softened unsalted butter, powdered sugar, vanilla extract, and salt. Mix until well combined and smooth.
- Line an 8x8-inch baking dish with parchment paper or aluminum foil, leaving an overhang for easy removal later.
- Press the peanut butter mixture into the bottom of the lined baking dish, smoothing it out with a spatula or your hands.
- In a microwave-safe bowl, melt the milk chocolate chips and semi-sweet chocolate chips in the microwave, stirring every 30 seconds until melted and smooth.
- Pour the melted chocolate over the peanut butter mixture, spreading it evenly with a spatula.
- Place the dish in the refrigerator and let it chill for at least 2 hours, or until the chocolate is set.
- Once the candy is set, remove it from the refrigerator and lift it out of the dish using the parchment paper or aluminum foil overhang.
- Cut the candy into squares or desired shapes using a sharp knife.
- Serve and enjoy!
- Store any leftovers in an airtight container in the refrigerator for up to 2 weeks.
Interesting Facts
Peanut butter candy is popular in American cuisine, especially during holidays like Halloween and Christmas.
Peanut butter is a good source of protein and healthy fats, making this candy a slightly healthier indulgence compared to other sweets.
You can customize this recipe by adding chopped nuts, sprinkles, or drizzling caramel sauce on top of the melted chocolate for extra flavor.