This chicken pesto pizza is a delightful twist on a classic favorite. The combination of juicy chicken, tangy pesto, and gooey cheese on a crispy pizza crust is sure to satisfy your cravings. It's perfect for a family dinner or a casual gathering with friends.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup basil pesto sauce
- 1 cup cooked and shredded chicken
- 1 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/4 cup cherry tomatoes, sliced
- 1/4 cup fresh basil leaves, chopped
Directions
- Preheat your oven to 400°F.
- Spread the pesto sauce evenly over the pizza crust.
- Top with shredded chicken, mozzarella cheese, parmesan cheese, cherry tomatoes, and fresh basil leaves.
- Bake in the oven for 15-20 minutes, or until the cheese is melted and bubbly.
- Slice and serve hot, enjoy!
Interesting Facts
Pesto is a traditional Italian sauce made with basil, garlic, pine nuts, olive oil, and parmesan cheese.
Pizza originated in Italy and has now become a popular dish worldwide.
Chicken is a versatile and lean protein source that adds a delicious flavor to this pizza.