Delicious Ham and Cheese Bowties Recipe

This recipe for Ham and Cheese Bowties is a delightful combination of tender bowtie pasta, savory ham, and gooey cheese. Perfect for a quick weeknight dinner or a potluck gathering, this dish is sure to please everyone. With a preparing time of just 30 minutes, you can have a flavorful and satisfying meal on the table in no time. Give it a try and enjoy this comforting and satisfying dish!

Ingredients

• 8 ounces bowtie pasta
• 2 tablespoons butter
• 1 cup diced cooked ham
• 1/2 cup diced onion
• 1/2 cup diced bell pepper
• 1 clove garlic, minced
• 1 cup shredded cheddar cheese
• 1/2 cup heavy cream
• Salt and pepper, to taste
• Chopped parsley, for garnish

Directions

1. Cook the bowtie pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, melt the butter over medium heat. Add the diced ham, onion, bell pepper, and minced garlic. Sauté until the vegetables are tender and the ham is heated through.
3. Add the cooked pasta to the skillet and toss to combine.
4. Pour the heavy cream over the pasta mixture and stir well. Cook for an additional 2-3 minutes until heated through.
5. Stir in the shredded cheddar cheese until melted and well combined. Season with salt and pepper to taste.
6. Remove from heat and garnish with chopped parsley before serving.

Interesting Facts