Delicious Grilled Corn with a Twist of Cilantro Lime Butter

Enjoy your summer barbecues with this delicious recipe for grilled corn with a flavorful twist of cilantro lime butter. This easy-to-make side dish is perfect for any outdoor gathering and will leave your taste buds craving for more. The sweet and smoky charred corn combined with the tangy cilantro lime butter creates a mouthwatering combination that will impress your friends and family. Get ready for a burst of flavors that will transport you to a tropical paradise!

Ingredients

• 6 ears of corn, husked
• 1/2 cup unsalted butter, softened
• 1/4 cup fresh cilantro, chopped
• 1 lime, zested and juiced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Directions

1. Preheat grill to medium-high heat.
2. In a small bowl, combine the softened butter, chopped cilantro, lime zest, lime juice, salt, and black pepper. Mix well until all the ingredients are well incorporated.
3. Place the husked ears of corn on the grill and cook for about 10 minutes, rotating occasionally, until the corn is charred and cooked through.
4. Remove the corn from the grill and let it cool slightly.
5. Spread the cilantro lime butter evenly over each ear of corn, making sure to cover all sides.
6. Serve immediately and enjoy!

Interesting Facts