Indulge in the delightful flavors of green tomatoes and bell peppers with this easy and delicious recipe. This dish is a perfect combination of tangy and savory flavors that will awaken your taste buds. The juicy tomatoes and crunchy peppers create a satisfying texture, while the blend of spices adds a kick of flavor. Whether you serve it as a side dish or enjoy it on its own, this Green Tomato and Bell Pepper Delight is sure to impress.
Ingredients
- 4 green tomatoes, sliced
- 2 bell peppers, sliced
- 1 onion, thinly sliced
- 3 cloves of garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon cumin powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh cilantro, for garnish
Directions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the sliced green tomatoes, bell peppers, onion, minced garlic, olive oil, cumin powder, paprika, salt, and black pepper. Toss well to coat the vegetables evenly with the spices and oil.
- Transfer the seasoned vegetables to a baking dish and spread them out in an even layer.
- Bake in the preheated oven for 25-30 minutes or until the tomatoes and peppers are soft and slightly caramelized.
- Remove from the oven and let it cool for a few minutes. Garnish with fresh cilantro before serving.
- Serve the Green Tomato and Bell Pepper Delight as a side dish or enjoy it as a main course with rice or bread.
