Delicious Gingersnap Dip

Indulge in the perfect blend of spices with this flavorful gingersnap dip. Made with cream cheese, brown sugar, and warm spices, this dip is the perfect accompaniment to gingersnap cookies or your favorite fruits. It's a delightful treat that is sure to impress guests at your next gathering. Quick and easy to prepare, this dip will become a favorite go-to for any occasion. Get ready to satisfy your sweet tooth with this irresistible gingersnap dip.

Ingredients

• 8 ounces cream cheese, softened
• 1/2 cup brown sugar
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• Gingersnap cookies, for serving

Directions

1. In a mixing bowl, beat the cream cheese until smooth and creamy.
2. Add the brown sugar, vanilla extract, cinnamon, ginger, nutmeg, and cloves to the cream cheese. Mix until well combined and smooth.
3. Transfer the mixture to a serving bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
4. Serve the gingersnap dip chilled with gingersnap cookies on the side.
5. Enjoy!

Interesting Facts