Delicious Edible Chocolate Chip Cookie Dough Recipe

This Edible Chocolate Chip Cookie Dough recipe is perfect for satisfying your sweet tooth cravings. Made with simple ingredients and loaded with rich chocolate chips, this cookie dough is meant to be enjoyed raw. No baking necessary! It's quick and easy to prepare, and you can customize it with your favorite mix-ins. Whether you want to eat it straight from the bowl, use it as a topping for ice cream, or even bake it into cookies, this versatile recipe will surely become a family favorite.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon baking soda
• 1 cup chocolate chips

Directions

1. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth.
2. Add the vanilla extract and mix well.
3. In a separate bowl, whisk together the all-purpose flour, salt, and baking soda.
4. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
5. Fold in the chocolate chips.
6. The dough is now ready to be enjoyed! You can eat it as is or chill it in the refrigerator for about 30 minutes if you prefer a firmer texture.
7. Serve as a dessert or use as a topping for ice cream. Enjoy!

Interesting Facts