Enjoy a delightful and alcoholic twist on the classic dessert with this White Russian Pudding Shot recipe. Made with vodka, coffee liqueur, and vanilla pudding, these creamy shots are a perfect adult treat for any occasion. They are easy to make and even easier to enjoy. Gather your friends, whip up a batch, and get ready to savor the rich and luscious flavors of this dessert shot. Cheers!
Ingredients
- 1 (3.4 oz) package of instant vanilla pudding
- 1 cup of milk
- 1/2 cup of vodka
- 1/4 cup of coffee liqueur
- 1/2 cup of heavy cream
- Whipped cream, for garnish
- Chocolate shavings, for garnish
Directions
- In a large mixing bowl, whisk together the instant vanilla pudding and milk for about 2 minutes or until the pudding thickens.
- Add the vodka and coffee liqueur to the pudding mixture. Stir well to combine.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the pudding mixture until fully incorporated.
- Transfer the pudding mixture into shot glasses or small cups.
- Refrigerate for at least 2 hours or until set.
- Before serving, garnish each shot with a dollop of whipped cream and a sprinkle of chocolate shavings.