This easy pineapple fluff recipe is a deliciously light and refreshing dessert that is perfect for any occasion. Made with simple ingredients like pineapple, whipped cream, and marshmallows, this creamy and fruity treat is sure to be a crowd pleaser. It's quick to prepare and can be enjoyed in just a few minutes. Serve it chilled for a delightful dessert that will impress your family and friends.
Ingredients
- 1 can (20 oz) crushed pineapple, drained
- 1 cup mini marshmallows
- 1 cup whipped cream
- 1/2 cup shredded coconut
- 1/2 cup chopped pecans
- 1/2 cup maraschino cherries, halved
Directions
- In a large mixing bowl, combine the drained crushed pineapple, mini marshmallows, whipped cream, shredded coconut, chopped pecans, and halved maraschino cherries.
- Gently fold all the ingredients together until well blended.
- Cover and refrigerate for at least 1 hour to allow the flavors to meld together.
- Before serving, give the pineapple fluff a quick stir to recombine the ingredients.
- Spoon the pineapple fluff into individual dessert cups or a serving dish.
- Garnish with additional whipped cream, shredded coconut, and chopped pecans if desired.
- Serve chilled and enjoy!