Red Cabbage Salad with Apples

This refreshing red cabbage salad with crisp apples is a perfect combination of flavors and textures. The crunchy cabbage, sweet apples, and tangy dressing create a mouthwatering salad that is both nutritious and delicious. It's a great side dish for any meal and can also be enjoyed on its own as a light and refreshing lunch. With a preparation time of just 15 minutes, this salad is quick and easy to make. Try this recipe and add a pop of color and flavor to your next meal!

Ingredients

• 1 small head of red cabbage, thinly sliced
• 2 crisp apples, diced
• 1/2 cup chopped fresh parsley
• 1/4 cup apple cider vinegar
• 2 tablespoons olive oil
• 2 teaspoons honey
• Salt and pepper to taste

Directions

1. In a large mixing bowl, combine the sliced red cabbage, diced apples, and chopped parsley.
2. In a separate small bowl, whisk together the apple cider vinegar, olive oil, honey, salt, and pepper until well combined.
3. Pour the dressing over the cabbage mixture and toss to coat evenly.
4. Let the salad sit for at least 10 minutes to allow the flavors to meld together.
5. Serve chilled and enjoy!

Interesting Facts