Indulge in the creamy goodness of homemade vanilla frozen yogurt with this simple and easy-to-follow recipe. Perfect for a hot summer day or anytime you're craving a sweet treat with a hint of tangy yogurt flavor.
Ingredients
- 3 cups plain Greek yogurt
- 1 cup sugar
- 1 cup heavy cream
- 2 teaspoons vanilla extract
Directions
- In a mixing bowl, whisk together Greek yogurt, sugar, heavy cream, and vanilla extract until well combined.
- Pour the mixture into an ice cream maker and churn according to manufacturer's instructions until it reaches a soft-serve consistency.
- Transfer the frozen yogurt to a container and freeze for at least 4 hours to firm up.
- Scoop and enjoy your homemade creamy vanilla frozen yogurt!
Interesting Facts
Frozen yogurt is a healthier alternative to ice cream, as it contains beneficial probiotics.
The tangy flavor of Greek yogurt adds a unique twist to traditional vanilla frozen yogurt.
You can customize this recipe by adding mix-ins like fruit, nuts, or chocolate chips for extra flavor and texture.